A bit more which couldn't fit into the main posts.
The only food we bought and couldn't finish was this dango in soy sauce. The chewy balls were fine but the sauce tasted too strong.
NO to this dango
Japan people must have a sweet tooth. There was so much variety of ice-cream, pudding, cream-filled buns, mochi etc available.
Creme brulee ice-cream
Finally, I was amused by the signs there. No mistaking the main item sold by these shops.
Sushi!
Gyoza!
Crab!
Takoyaki!
The soy sauce too strong means it is too salty?
ReplyDeleteNot too salty, that part was ok. I think it was the strong fermented smell of the soybean but not sure what exactly.
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